Taco Salad

Taco Salad

House salad mix, ranch dressing, topped with three cheese blend, tomatoes, green onion and cucumber.

Chicken ------------------ $19
Sirloin steak (Asada) ---- $20
Pork (Pastor) ----------- $19
Shrimp Fajita ----------- $21
Vegetarian Mix ---------- $18

Nachos:

Cheese Nachos:

Tortilla chips smothered on a mild jalapeno cheese sauce topped with jalapeno, black beans, tomato and green onion. --- $15

Loaded Chicken Nacho:

Chicken and mushroom tasty nacho salsa mix. --- $19

Soups:

Tortilla soup:

Corn chip strips and a three cheese blend, tomato broth, topped with sour cream and avocado. --- $11.95

Can-Mex Corn Chowder:

Creamy corn with roasted poblano pepper and feta cheese. --- $ 12.95

Chilaquiles Rojos:

Tortilla chips mixed with tomato guajillo sauce, topped with onion, sour cream and cheese.

Served with a side of black beans. --- $15

Add Chicken or two eggs $ 5

Beef $6

Enchiladas:

Three savory rolled tortillas filled with shredded chicken.

Enchiladas rojas:*

covered with our special enchilada sauce. -- 18.90

Mole enchiladas:*

Covered with a spicy chocolate sauce. --- 20.90

*(served with black beans and rice).

Chile Relleno

Chile relleno:

Roasted Poblano Chilie, filled with three cheese blends, coated and fried on an egg meringue, covered with our tomato guajillo sauce, topped with sour cream. --- 19.90

(Served with black beans and rice).

Tacos:

Corn tortilla, three tacos topped with onion, cilantro and salsas.

Chicken --------------------- 18
Sirloin steak -------------- 19
Pork ------------------------ 18
Shrimp Fajita -------------- 21
Vegetarian Mix ------------- 17

Papa Loca:

Loaded Baked potatoe with butter and three cheese blends, stuffed with your choice of protein, topped with sour cream and avocado.

Chicken ------------------- 19
Sirloin steak ------------- 20
Pork ---------------------- 19
Shrimp Fajita ------------ 21
Vegetarian Mix ----------- 18

Specialty Birria

Specialty Birria:

Beef shank and short rib marinated on a blend of chilies and spices, baked to perfection. Three Birria tacos topped with julienned cabbage served with birria beef demi broth.

Soft --- 19
Crispy ---19
Quesabirria (crispy taco,   cheese, and beef). --- 21

Beef Stew
Mazatlan Style

Beef Stew Mazatlan Style:

Sirloin steak and potato cubes, pan-fried and served on a mix of tomato and beef demi broth.

Topped with julienned cabbage, carrots, zucchini, sour cream, and pickled onion. ---22

Coconut Shrimp

Coconut shrimp:

Shrimp breaded with shredded coconut, served with pineapple chutney and salsa morita, rice, and house or Caesar salad. ---23

Cajun Shrimp

Cajun shrimp:

Shrimp sauteed with our Creole butter, served with rice, house or Caesar salad, and Creole butter. ---22