




Taco Salad Bowl:
House salad mix, ranch dressing, topped with a three cheese blend, tomatoes, green onion, and cucumber.
Chicken ------------------ 19
Sirloin steak (Asada) ---- 21
Pork (Pastor) ----------- 19
Shrimp Fajita ----------- 21
Vegetarian Mix ---------- 19



Salad Wraps:
12" Flour Tortilla, Caesar Salad Mix, parmesan, and bacon bits.
Chicken ----------------- 18
Sirloin steak (Asada) ----20
Pork (Pastor) ---------- 18
Shrimp Fajita ---------- 20
Vegetarian Mix --------- 17



Nachos:
Cheese Nachos:
Tortilla chips smothered in a mild jalapeno cheese sauce, accompanied by black beans, tomatoes, jalapenos, and green onions. --- 15
Loaded Chicken Nacho:
Tasty chicken and mushroom nacho salsa mix. --- 20



Soups:
Tortilla soup:
Corn chip strips and a three cheese blend, tomato broth, topped with sour cream and avocado. --- 11.95
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Can-Mex Corn Chowder:
Creamy corn with roasted poblano peppers and feta cheese. --- 12.95



Chilaquiles:
Chilaquiles rojos:
Tortilla chips mixed with tomato guajillo sauce, topped with white onion, sour cream and cheese. Served with a side of black beans. --- 16
Add Chicken or two eggs 5
Beef 6



Enchiladas rojas:*
Three soft corn tortillas stuffed with chicken, covered with our special enchilada sauce. -- 19.90
Mole enchiladas:*
Three soft corn tortillas stuffed with chicken and bathed on a spicy chocolate sauce. --- 21.90
*(served with black beans and rice).
Chicken mole brioche:
Brioche bun filled with shredded chicken and a spicy chocolate mole sauce. --7.99
Add house salad or Caesar salad $5
Chile relleno:
Roasted Poblano Chile, filled with a three cheese blend, egg fried, topped with tomato guajillo sauce, sour cream, and feta. (Served with black beans and rice). --- 19.90



Quesadillas:
12" Flour tortilla filled with a three cheese blend. Served with black beans, rice, salsa, and sour cream.
Three cheese blend -------- 19
Chicken fajita ------------- 21
Sirloin steak (Asada) ---- 23
Pork (Pastor) ------------- 21
Shrimp Fajita -------------- 23
Vegetarian Mix ------------ 21



Burritos:
12" Flour tortilla filled with rice, black beans, three cheese blend, tomato, chipotle mayo, and avocado.
Chicken -------------------- 21
Sirloin steak (Asada) ----- 22
Pork (Pastor) ------------- 21
Shrimp Fajita ------------- 23
Vegetarian Mix ------------ 21



Tacos:
Three tacos topped with onion, cilantro, and salsas.
Chicken --------------------- 20
Sirloin steak (Asada) ------ 21
Pork (Pastor) -------------- 19
Shrimp Fajita -------------- 23
Vegetarian Mix ------------- 19



Papa Loca:
Loaded baked potato with butter and a three cheese blend, stuffed with your choice of protein, topped with sour cream and avocado sauce.
Chicken ------------------- 21
Sirloin steak (Asada)---- 23
Pork (Pastor) ------------ 21
Shrimp Fajita ------------ 23
Vegetarian Mix ----------- 21



Birria:
Beef shank and short rib marinated on a blend of chilies and spices, baked to perfection. Three Birria tacos topped with julienned cabbage served with birria beef demi broth.
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Soft --- 20
Crispy ---20
Quesabirria (crispy taco, cheese, and beef). --- 23
Birria stew Bowl (Beef and broth)
16 Oz Bowl --- 23
32 Oz Bowl --- 44
Includes corn tortilla, salsa, julienne cabbage, onion, cilantro and lime.
Beef Stew Mazatlan Style:
Sirloin steak and potato cubes, pan-fried and served on a mix of tomato and beef demi broth. Topped with julienned cabbage, carrots, zucchini, sour cream, and pickled onion. ---22
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Chef's Specials


Molletes
bun topped with black beans and a three cheese blend -- 8.99​
*served with pico de gallo salsa
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Coconut shrimp:
Pineapple chutney and morita chili sauce ---26
*Served with rice and house salad (spring mix, tomato, cucumber, radish, balsamic and olive oil)
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Cajun shrimp:
Sauteed on our creole butter and lime ---24
​ *Served with rice and house salad (spring mix, tomato, cucumber, radish, balsamic and olive oil)
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Alambre cheesesteak (Mexican philly steak):
Steak, chorizo, bacon, cheese, and some veggies on a grilled cheese butter pretzel baguette ---22​​
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Sandwich Pastor
Pretzel Baguette, cheese butter, marinated pork, melted three cheese blends, fresh pineapple, chipotle mayo. -- 22
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Desserts:
Vanilla ice cream bunuelo fritter:
Flour tortilla fritter glazed with Mexican bunuelo caramel sauce.---8
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House-made mexican
sweet corn bread --- 5
Banana bread --- 5
Churro fries --- 7
​Flan napolitano --- 7



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Beverages:
Café de Olla:
Organic Mexican Coffee, cinnamon and Mexican raw sugar caramel. ---- 3.50
Soft drinks:
Coke classic, Diet coke, Coke Zero, Pepsi, Canada Dry, Rooth beer, Sprite. ----- 2.99
Jarritos:
Fruit punch, Mexican cola, Guava, Mango, Mandarin, Lime, Grapefruit, Sangria. -----3.50
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Agua fresca:
Hibiscus (Jamaica) tea water and ginger (12 oz). ----- 4.90
Water bottle ------2.50
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